Neolithic cheese production
In 1981, archaeologists studying key farming developments proposed that farm communities adopted dairying sometime between 4,000 and 3,500 BCE and began using livestock for more than just meat. "Animal bones from sites in the British Isles showed patterns of which cows were slaughtered—lots of young males and older females—it is consistent with what you would find in a dairying economy,” observed archaeologist Peter Bogucki. Bogucki had also noticed an unusual type of pottery at a number of sites around Poland: fragments of pots that had been perforated with small holes. Sieve sherds were frequently found at sites dating as far back as the Neolithic period. But other archaeologists proposed they may have been used only as honey strainers or for braziers. Bogucki analyzed animal remains from Linear Pottery Culture settlements and concluded that Linear Pottery settlers seldom hunted for food and relied heavily on cattle. There were also almost no remains of pigs, a far m...